Amount of Carbohydrate, by difference in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, meat and skin and giblets and neck, stewed there is 0.06 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Chicken, broilers or fryers, meat and skin and giblets and neck, stewed.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed are listed below.

Water 64.04 g 64.04%
Energy (calorie) 216 kcal
Energy (joule) 904 kJ
Protein 24.49 g 24.49%
Total lipid (fat) 12.37 g 12.37%
Ash 0.76 g 0.76%
Carbohydrate, by difference 0.06 g 0.06%
Fiber, total dietary 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.53 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 144 mg 0.14%
Potassium, K 163 mg 0.16%
Sodium, Na 66 mg 0.07%
Zinc, Zn 1.98 mg
Copper, Cu 0.071 mg
Manganese, Mn 0.029 mg
Selenium, Se 15.9 µg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.048 mg

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed